"[P]rofessional chef and founder of OutlanderKitchen.com Theresa Carle-Sanders offers up this extraordinary cuisine for your table. Featuring more than one hundred recipes, "Outlander Kitchen" retells Claire and Jamie's incredible story through the flavors of the Scottish Highlands, the French Revolution, and beyond. Following the high standards for prodigious research and boundless creativity set by Diana Gabaldon herself, Carle-Sanders draws on...

Sink your teeth into over 100 new easy-to-prepare recipes inspired by Diana Gabaldon's beloved Outlander and Lord John Grey series, as well as the hit Starz original show-in the second official cookbook from Outlander Kitchen founder Theresa Carle-Sanders! Professional chef and founder of Outlander Kitchen, Theresa Carle-Sanders returns with another hallmark cookbook-one that dexterously adapts traditional recipes for hungry, modern appetites. Interpreted...

The third season of Outlander picks up right after Claire travels through the stones to return to her life in 1948. Now pregnant, she struggles with the fallout of her sudden reappearance and its effect on her marriage to her first husband, Frank. Meanwhile, in the 18th century, Jamie suffers from the aftermath of his doomed last stand at the historic battle of Culloden, as well as the loss of Claire. As the years pass, Jamie and Claire attempt to...

Season Four continues the story of Claire and Jamie Fraser as they try to make a home for themselves in colonial America. The Frasers in North Carolina are at another turning point in history, the edge of the American Revolution. Along the way, the Frasers cross paths with notorious pirate Stephen Bonnet in a fateful meeting that will haunt the family. Meanwhile, Brianna and Roger grow closer in the twentieth century but make a shocking discovery...