The fair trade ingredient cookbook
(Book)
Author
Published
Vancouver, BC, Canada : Whitecap, [2021].
Physical Desc
ix, 246 pages : color illustrations ; 26 cm
Status
Description
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Also in this Series
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Copies
Location | Call Number | Note | Status |
---|---|---|---|
SWOCC Library - SWOCC Collection - Culinary | TX740.C76 2021 | SWOCC Culinary Collection | Available |
More Details
Published
Vancouver, BC, Canada : Whitecap, [2021].
Format
Book
Language
English
Notes
General Note
Includes index.
Description
"Gives the consumer an understanding of the process of fair trade, explaining how an ingredient qualifies for fair trade certification and detail the steps involved in how that product reaches a supermarket shelf."--,Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Cronish, N. (2021). The fair trade ingredient cookbook . Whitecap.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Cronish, Nettie, 1954-. 2021. The Fair Trade Ingredient Cookbook. Whitecap.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Cronish, Nettie, 1954-. The Fair Trade Ingredient Cookbook Whitecap, 2021.
MLA Citation, 9th Edition (style guide)Cronish, Nettie. The Fair Trade Ingredient Cookbook Whitecap, 2021.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.